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| RECIPE FOR BACON CHICKEN BREASTS |
| Title: | Bacon Chicken Breasts | | Category: | Crock Pot | | Sub-Category: | Chicken | | Rating: |  | Instructions:
Bacon Chicken Breasts1 box stuffing mix
About 4 tablespoons water
6 boneless skinless chicken breasts (frozen)
12 slices raw bacon
1 can condensed cream of chicken soup
6 slices Swiss cheese Spray crockpot with cooking spray. Place the stuffing mix on the bottom, add flavor packet. Sprinkle with water. Wrap each frozen breast with 2 slices of bacon. Place on top of the stuffing mix . Pour can of soup over top of chicken. Cook on LOW for 7 to 10 hours or on HIGH for 5 to 7 hours. Place cheese slices on top to melt 15 minutes before serving.
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